Feed plant-based protein is the protein that is obtained by various grains and pulses. The requirement of protein in food for animals is necessary as they are incapable of producing the proteins which are polymer of amino acid themselves.
This report contains market size and forecasts of Feed Plant-based Protein in global, including the following market information:
Global Feed Plant-based Protein Market Revenue, 2017-2022, 2023-2028, ($ millions)
Global Feed Plant-based Protein Market Sales, 2017-2022, 2023-2028, (Kiloton)
Global top five Feed Plant-based Protein companies in 2021 (%)
The global Feed Plant-based Protein market was valued at 2809.5 million in 2021 and is projected to reach US$ 4496.1 million by 2028, at a CAGR of 6.9% during the forecast period.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
Soy Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of Feed Plant-based Protein include Kerry Group, Ingredion, Emsland Group, DuPont, Batory Foods, AGRANA, AGT Foods, Avebe and Roquette Frères, etc. In 2021, the global top five players have a share approximately % in terms of revenue.
MARKET MONITOR GLOBAL, INC (MMG) has surveyed the Feed Plant-based Protein manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Feed Plant-based Protein Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (Kiloton)
Global Feed Plant-based Protein Market Segment Percentages, by Type, 2021 (%)
Soy
Wheat
Pea
Others
Global Feed Plant-based Protein Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (Kiloton)
Global Feed Plant-based Protein Market Segment Percentages, by Application, 2021 (%)
Pets
Swine
Ruminants
Poultry
Aquatic Animals
Others
Global Feed Plant-based Protein Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (Kiloton)
Global Feed Plant-based Protein Market Segment Percentages, By Region and Country, 2021 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Feed Plant-based Protein revenues in global market, 2017-2022 (Estimated), ($ millions)
Key companies Feed Plant-based Protein revenues share in global market, 2021 (%)
Key companies Feed Plant-based Protein sales in global market, 2017-2022 (Estimated), (Kiloton)
Key companies Feed Plant-based Protein sales share in global market, 2021 (%)
Further, the report presents profiles of competitors in the market, key players include:
Kerry Group
Ingredion
Emsland Group
DuPont
Batory Foods
AGRANA
AGT Foods
Avebe
Roquette Frères
BENEO
Vestkorn
Aminola
FoodChem International
Sotexpro
Crown Soya Group